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Healthy Big Mac Bowl Recipe: Guilt-Free Fast Food

Healthy Big Mac Bowl Recipe

Craving the iconic taste of a Big Mac but looking for a low-carb, deconstructed version? Look no further than the Big Mac Bowl! This dish captures all the flavors you love from the classic burger, minus the bun, creating a satisfying and guilt-free meal. The Big Mac features seasoned ground beef, crisp lettuce, tangy pickles, shredded cheese, and a homemade special sauce that ties everything together. It’s perfect for a quick lunch, dinner, or even meal prepping for the week.

Here’s Info about the Healthy Big Mac Bowl

This recipe is easy to customize based on your dietary preferences. You can swap out the ground beef for ground turkey or chicken, use low-fat cheese, or even add some extra veggies for a more nutritious boost. Whether you’re on a low-carb diet, following keto, or just looking for a healthier take on a fast-food favorite, the Big Mac Bowl is sure to become a staple in your recipe rotation.

What about trying the Avocado and Egg Breakfast Bowl Recipe

Healthy Big Mac Bowl Recipe: Guilt-Free Fast Food

Recipe by Eric
Servings

4

servings
Prep time

15

minutes
Cooking time

10

minutes
Total time

25

minutes

Ingredients:

  • For the bowl:
  • 1 lb ground beef (preferably lean)

  • 1 tablespoon olive oil

  • 1 teaspoon onion powder

  • 1 teaspoon garlic powder

  • Salt and pepper to taste

  • 4 cups shredded lettuce

  • 1 cup shredded cheddar cheese

  • 1/2 cup dill pickle slices

  • 1/2 cup diced onions (optional)

  • 1 medium tomato, diced (optional)

  • For the special sauce:
  • 1/2 cup mayonnaise

  • 2 tablespoons ketchup

  • 1 tablespoon yellow mustard

  • 2 tablespoons finely chopped pickles or pickle relish

  • 1 teaspoon white vinegar

  • 1 teaspoon onion powder

  • 1 teaspoon garlic powder

  • Salt and pepper to taste

Instructions:

  • Prepare the Ground Beef:
  • In a large skillet, heat the olive oil over medium-high heat. Add the ground beef, breaking it up with a spatula.
  • Season with onion powder, garlic powder, salt, and pepper. Cook until the beef is browned and fully cooked, about 7-10 minutes. Drain any excess fat and set aside.
  • Make the Special Sauce:
  • In a small bowl, combine mayonnaise, ketchup, mustard, chopped pickles, white vinegar, onion powder, garlic powder, salt, and pepper. Mix until well combined and smooth. Adjust the seasoning to taste.
  • Assemble the Bowls:
  • Divide the shredded lettuce evenly among four bowls.
  • Top each bowl with a portion of the cooked ground beef.
  • Sprinkle shredded cheddar cheese over the beef.
  • Add dill pickle slices and diced onions (if using).
  • Drizzle the special sauce generously over each bowl.
  • Garnish with diced tomatoes, if desired.
  • Serve:
  • Serve immediately, allowing each person to mix their bowl to combine all the flavors.
  • Enjoy your Big Mac Bowl with a side of extra pickles or a light salad.

Notes

  • This Big Mac Bowl offers a delightful mix of flavors and textures, making it a perfect meal for any occasion. It’s quick to prepare and easy to enjoy, bringing the beloved taste of a Big Mac into a healthier, more nutritious format.

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