50% Whole Wheat Sourdough Recipe
Sourdough bread is a time-honoured tradition that brings together the perfect combination of tangy flavour and chewy texture. This 50% whole wheat sourdough loaf balances whole wheat’s hearty, nutty taste with the lighter, airy crumb of white flour. The result is a nutritious and delicious bread, perfect for sandwiches, toast, or enjoyed with a spread … Read more